Case Studies

  • Case studies is the precise report of particular medical case and medical history of patients. Case studies in food science refers the investigation report of export and import in food products from retailer to consumer. It will be easy to track the analysis of patients who have food diseases, food borne illness and food allergies.

 

  • Track 1-1 Food product development
  • Track 2-2 Online/Offline food delivery research
  • Track 3-3 Food market research

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