Food safety and defense
The contains health and hygiene obligation for food handlers, food preparation and storage, aims to reduce the food-borne diseases. To achieve the, the engineers should follow the safe food practice to prevent from contamination and food poisoning. FDA is responsible for protection the public health by ensuring the safety and security of human drugs and food.
- Track 1-1 Food safety standard
- Track 2-2 Food standards code
- Track 3-3 Food security
- Track 4-4 Food Audit
- Track 5-5 Food safety program